FLR-362 Fresh Flower Care and Handling

Examine the proper conditioning procedures for the most common flowers used in floral design. Determine product freshness, identify common and botanical names of flowers and foliage, and explore the industry standard products used when handling them. $101+ includes $32 fee. Note: If you cannot attend, a course drop form must be completed, submitted and received by the college no later than seven calendar days prior to the course start date in order for a refund to be issued. Completed course drop forms can be submitted by fax (410-777-4325), mail, online through the noncredit registration site or in-person at one of our registration sites.